“Due Dune” wines are produced in collaboration with Marisa Mastrosimone, a wine specialist with years of experience in the gourmet catering sector.

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We come both from the same town and we knew each other as kids. We met up as adults in Umbria, discovering that we the same passion for wine.

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Producing wine together is the natural consequence of our meeting. Our aim is to pay homage to Umbria mantaining the character of our homeland.

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Our production is currently around 10,000 bottles. The vineyards (2 ha plus 0.5 ha planted in 2024) are located in the hills of the Umbrian Valley (Cannara - PG) and are managed entirely by us.

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We want to combine tradition, technique and life experiences within the wines, which can undergo longer or shorter macerations depending on the vintage. Fining is carried out both in steel and above all in exhausted wood barrels.

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Spontaneous fermentations are carried out in the cellar without filtration, clarification and without the addition of chemical adjuvants. We fertilized the vineyards with manure. Considering the climate and the amount of rainfall during the year, we use only copper, sulfur and zeolite.